KITCHEN CONCEPTS - North Loop Galley

Wrecktangle Pizza

Jeffrey Howard Rogers was born and raised in Minneapolis with an affinity for food. Growing up with Minnesotan cuisine and endless love for pizza, the opportunity to bring family recipes to a Detroit-style pizza concept could not be more exciting for Jeff!

Working in the restaurant industry, both front, and back of the house, for his entire adult life has been a creative outlet and a true passion. Whether cooking at home after a long bar shift, making a birthday meal for his family or collaborating with friends, Jeff is constantly excited to get creative in the kitchen.

Wrecktangle Pizza is the culmination of Jeff’s journey and Minnesota’s desire for amazing tastes. Detroit style pizza through a Minnesota lens, Wrecktangle Pizza features familiar flavors and cameos of the bold. The light and crispy crust is the outcome of our specialty dough baked in a rectangle steel Detroit-style pan. Pizza is Jeff’s dream come true and it’s about to be yours, too!

ONO HAWAIIAN PLATES

Hawaiian-born and raised Chef Warren Seta and his wife Jess Kelley brings their many years in the restaurant industry to life with their casual Hawaiian plate lunch concept, Ono Hawaiian Plates. Both spent the majority of their careers in the high-end fine-dining world. With Seta owning many successful eateries in Las Vegas, Seattle, and Honolulu and Kelley honing her skills in such venues as the Four Seasons Resorts Lana’i, Waldorf Astoria, Roy’s Hawaii the duo made the jump and moved to the Midwest. They were missing and craving authentic Hawaiian food from the islands. They decided to venture onto a series of pop-ups to satisfy their yen for Hawaiian plate lunch and see if the Midwest palette would find it as enjoyable as they did. The overwhelming response as indicated by the long lines and the rave reviews led them to believe that opening a brick and mortar in the Twin Cities was the right move.

MB FOODHOUSE

New era Tex Mex from El Paso Texas in the North Loop. Woman-owned. Trans woman-led. Artist and Musician Powered. MB Foodhouse is a small but powerful taco shop brought to you by artists and musicians that also know how to throw down in the kitchen. Spearheaded by Kristen Martinez the MB Foodhouse draws on her Mexican heritage and aims to bring the quirky El Paso, TX style food to the twin cities. Keeping the menu options minimalist and seasonal, MB Foodhouse also surprises with short-run specials every week. Drawing on their experience building a band and brand over the last decade across the world and in the twin cities, the Moodie Black Foodhouse is excited to build a reputation for the most brooding tacos in town while cultivating an inclusive space and community hangout.

Wrecktangle Pizza

Jeffrey Howard Rogers was born and raised in Minneapolis with an affinity for food. Growing up with Minnesotan cuisine and endless love for pizza, the opportunity to bring family recipes to a Detroit-style pizza concept could not be more exciting for Jeff!

Working in the restaurant industry, both front, and back of the house, for his entire adult life has been a creative outlet and a true passion. Whether cooking at home after a long bar shift, making a birthday meal for his family or collaborating with friends, Jeff is constantly excited to get creative in the kitchen.

Wrecktangle Pizza is the culmination of Jeff’s journey and Minnesota’s desire for amazing tastes. Detroit style pizza through a Minnesota lens, Wrecktangle Pizza features familiar flavors and cameos of the bold. The light and crispy crust is the outcome of our specialty dough baked in a rectangle steel Detroit-style pan. Pizza is Jeff’s dream come true and it’s about to be yours, too!

ONO HAWAIIAN PLATES

Hawaiian-born and raised Chef Warren Seta and his wife Jess Kelley brings their many years in the restaurant industry to life with their casual Hawaiian plate lunch concept, Ono Hawaiian Plates. Both spent the majority of their careers in the high-end fine-dining world. With Seta owning many successful eateries in Las Vegas, Seattle, and Honolulu and Kelley honing her skills in such venues as the Four Seasons Resorts Lana’i, Waldorf Astoria, Roy’s Hawaii the duo made the jump and moved to the Midwest. They were missing and craving authentic Hawaiian food from the islands. They decided to venture onto a series of pop-ups to satisfy their yen for Hawaiian plate lunch and see if the Midwest palette would find it as enjoyable as they did. The overwhelming response as indicated by the long lines and the rave reviews led them to believe that opening a brick and mortar in the Twin Cities was the right move.

MB FOODHOUSE

New era Tex Mex from El Paso Texas in the North Loop. Woman-owned. Trans woman-led. Artist and Musician Powered. MB Foodhouse is a small but powerful taco shop brought to you by artists and musicians that also know how to throw down in the kitchen. Spearheaded by Kristen Martinez the MB Foodhouse draws on her Mexican heritage and aims to bring the quirky El Paso, TX style food to the twin cities. Keeping the menu options minimalist and seasonal, MB Foodhouse also surprises with short-run specials every week. Drawing on their experience building a band and brand over the last decade across the world and in the twin cities, the Moodie Black Foodhouse is excited to build a reputation for the most brooding tacos in town while cultivating an inclusive space and community hangout.